exploring european agroforestry
We facilitate dialogue-based workshops that invite collective intelligence into the exploration of agroforestry, drawing on the examples presented below. The aim is to inspire dialogue on how agroforestry can be applied with a focus on non-industrial, ecosystem processes-aligned management. Together, we also discuss strategies for producing on-farm planting material, and how agroforestry can be implemented within the Swedish framework of agricultural subsidies (Träd jordbruk/tree-based agriculture).
For more information, please contact Maja Lindström Kling: Phone: +46 709 454 804. Email: lindstromkling@gmail com
Wakelyns agroforestry, UK, Azienda agricola Le Casine, Italy, Azienda agricola San Bonifacio, Italy, Ketelbroek Food forest, NetherlandsBoat in Forest: nut forest, permaculture, perennial vegetables, Sweden, Rydeholm Food forest/agriwilding, Sweden: Nutcrops, biodiversity and connectivity, Väversunda forest garden; Nutcrops, biodiversity & connectivity on a commercial berry farm, Sweden, Bekas Nature Demonstration Farm: Silvopasture, Latvia
Ragāres: commercial farm with edge zone forest garden, Latvia. Herbs, edible leaves, berries, Vadakste Biodiversity Forest: nutcrops, timber, sap, honey, hunting, Latvia. Nature Gift commercial cranberry farm: Alley-cropping, Latvia. Marc Wester's forestgarden, Laholm; nut crops in diverse system, Sweden
Anders Grenstedt's food forest, Spillersboda achipelago,Sweden, Österlen's arboretum - edible landscape, Sweden