workshop exploring european agroforestry

We facilitate dialogue-based workshops that invite collective intelligence into the exploration of agroforestry, drawing on still images, films, site descriptions and site-specific conditions, visions, and needs at Swedish and European sites, presented below. The aim is to inspire dialogue on how agroforestry can be applied creatively, with a focus on non-industrial, nature-aligned management and ever-changing ecosystem processes within living landscapes. Together, we also discuss strategies for producing on-farm planting material, and how agroforestry can be implemented within the Swedish framework of agricultural subsidies (Träd jordbruk/tree-based agriculture). 

For more information, please contact Maja Lindström Kling: Phone: +46 709 454 804. Email: lindstromkling@gmail com

Wakelyns agroforestry, UK, Azienda agricola Le Casine, Italy, Azienda agricola San Bonifacio, Italy, Ketelbroek Food forest, Netherlands

Sweet chestnut orchard Baskemölla, Sweden, Arvselens summer pasture "fäbod", Swe, Stora Juleboda; Foraging & silvopasture, Sweden, Östergård; Forest grazing & forestry for timber, honey, wild berries, Sweden

Boat in Forest: nut forest, permaculture, perennial vegetables, Sweden, Rydeholm Food forest/agriwilding, Sweden: Nutcrops, biodiversity and connectivity, Väversunda forest garden; Nutcrops, biodiversity & connectivity on a commercial berry farm, Sweden, Bekas Nature Demonstration Farm: Silvopasture, Latvia

Ragāres: commercial farm with edge zone forest garden, Latvia. Herbs, edible leaves, berries, Vadakste Biodiversity Forest: nutcrops, timber, sap, honey, hunting, Latvia. Nature Gift commercial cranberry farm: Alley-cropping, Latvia. Marc Wester's forestgarden, Laholm; nut crops in diverse system, Sweden

Anders Grenstedt's food forest, Spillersboda achipelago,Sweden, Österlen's arboretum - edible landscape, Sweden